Li's Chinese Kitchen - Mansfield, Texas

Abigail Butler

We ordered beef lo mein and Singaporean mei fun. The food was delicious! The lo mein was garlicky and savory. The mei fun was aromatic and a little spicy. Service was excellent. Food was hot even though I took a little while to get there after she called to let me know it was ready. This is a clean dependable Chinese restaurant. Recommend!

Liston Morris

My family's favorite Chinese restaurant closed a while ago. We've been looking for a new place, and have now found it. Li's has great food at a good price and a cute, clean dining area. If you haven't eaten here make sure to come try it.

Dimitri Olivier

Food was awesome and had a good portion too!!! They quoted me a 20 minute wait and it came out in about 10!!! Definitely going again when I'm in the area..

Nicole Sauza

We called in a togo order this evening.

Combination Egg Foo Young & Beef Fried Rice, it was all good... everything was piping hot when we got home so that's was really nice! Very generous portions, and a huge serving of sauce for the Egg Foo Young. The food was a little too heavy & greasy, but still good. I didn't want to dock an overall star but would've done a 4.5.

It took about 30 minutes total from when we called, drove parked & sat for our food to be ready. No complaints, the nice thing is they call you when your good is ready so you don't have to keep checking in. The staff is nice, they've always been nice (been here a few times). It was almost closing, quite a few to go orders. The place was also clean, had we gotten there earlier we would've eaten there.

Ben Soedjono

My wife and I were so hungry. The food was so delicious. I forgot to take photos before we ate. I will add them next time. There will be more orders from us for sure.

We like to compare various restaurants with the same dishes. My wife ordered General Tso’s Chicken. I ordered Happy Family. These are our two favorite dishes from China Island. We received a bonus: Fried Egg Roll.

So how do they compare? The outstanding impression was this one tasted homemade. In what way? Each piece of meat was tender. The coating on General Tso’s Chicken can be over-caramelized. This can make the chicken harder to chew. Not so from Li’s. The coating was silky yet flavorful. The Happy Family had assorted kinds of meat. Everything was tender.

The vegetables were fresh and prepared to perfection. My wife said even the bamboo shoots were superb. The vegetable pieces were smaller. Much easier to eat. More labor for the kitchen.

The Fried Egg rolls were fresh and delicious. They are not our favorites, but these were addictive.

Besides the food quality, Li’s is closer to us than China Island. The drive is so short. We don’t need delivery.

The only negative I found was their website. Ordering online, it repeated a dish by accident. Then I noticed the website was using older Java web technology.

Hurrah! A new favorite for Chinese food I recommend Li’s Chinese Kitchen.

Update 6/22/2023 *

I ordered online again without any problems this time.

I tried the Singaporean Mei Fun. I wasn't a fan. Two other local places that offered it were better. But the General Tso's Chicken was still outstanding. I'll try more from their menu.

Leah Q

First time at this restaurant, definitely better than other places I’ve tried before. I like that the veggies are fresh and not frozen like some other places, definitely the quality food gets 5/5 stars. My husband and I tried general TSO chicken and kung pao chicken. Both were tasty!

MissChelle827

Delicious! Great portions, the lo mein is flavorful and presents great texture. The presentation on the chicken wings isn't something I'm used to as an East Coaster but the flavor makes up for it. The crab Rangoon are tasty and come with a sweet n sour dipping sauce. So glad I found this place!

Carrie L

The food tasted good, but I was completely unsatisfied with the preparation and amount of food I received. This is the pepper steak I ordered. Took the photo immediately after removing the lid. Barely any beef and only two visible onions in the container, which itself was only half filled. I paid a $2.50 up charge to upgrade my fried rice to chicken fried rice. I expected it to have all the normal components of chicken fried rice such as eggs, onions, peas and carrots. Instead it had barely an ounce of chopped chicken mixed into the very greasy fried rice. I paid nearly $17 for this meal. In top of that, I was quoted a 20 minute wait and it was over double that. I don’t imagine I’ll be eating here again.